Prix Fixe Dinner Menu - $30
First Course Appetizer (please choose 1 item)
Ludwig’s Mussels ~ Prince Edward Island mussel sautéed in a garlic white wine sauce with fresh basil & tomato served with a grilled baguette
Hickory Barbecue Shrimp ~ Four large shrimp wrapped in bacon & topped with provolone and our homemade barbecue sauce
Jerk Chicken ~ Boneless chicken breast marinated in our homemade jerk sauce, grilled and served with honey lemon dressing
Second Course Entrée (please choose 1 item)
Flat Iron Steak~ grilled flat iron steak served with homemade chimichurri
Lemon Basil Chicken ~ twin grilled boneless breasts finished with fresh basil, lemon cream sauce
Caribbean Mahi Mahi ~ blackened Mahi fillet topped with a pineapple mango salsa
Third Course Dessert (please choose 1 item)
Key Lime Cheesecake
Bailey’s Cheesecake
